Industry:
FMCG – FMCG Wholesale
Job Salary: Market Related
Workplace: On Site
Hygiene Manager required for a large FMCG company based in Queenstown, Eastern Cape
Requirements:
- Tertiary qualification in Food Science or Meat Science
- Valid Food Safety Certification (HACCP, ISO 22000, ISO 14001, OHSAS 18001)
- At least 3 years experience working in a meat related environment
- Proven experience in a hygiene or sanitation management role, preferably within a food production or abattoir environment
- In – depth knowledge of food safety and hygiene regulations and standards
- Strong leadership and team management skills
- Excellent organizational and problem solving abilities
- Attention to detail and a commitment to maintaining high standards
- Ability to work in a fast paced and physically demanding environment
- Strong communication and interpersonal skills
Only shortlisted candidates will be contacted. Should you not receive a response within 14 days please consider your application unsuccessful. We will keep your CV on our database for any other relevant roles that may arise.
To apply for this job email your details to [email protected]