Popular tourist Site seeks a Food and Beverage Supervisor to support the role of the Assistant Food and Beverage Manager.
Key Responsibilities
Successful day to day running of all Food and Beverage outlets (FOH)
Organizing staff schedules
Completing TNA ensuring correct time sheets are handed in to HR for Payroll and delegating duties
Customer Care
Delegating duties to staff members
Performance Management
Inventory Management
Training staff members on Company and departmental procedures ensuring that all food safety standards are adhered to.
Qualifications and Technical and Functional knowledge and skills
A minimum of 2 years supervisory experience essential
Previous experience within a Restaurant, Hotel environment
Creative with strong merchandising skills
Service orientation
Strong planning and organizing ability
Ability to lead, motivate and develop a team of staff
Competent in Ms Word and Ms Excel at intermediate level
Previous experience in Food and Beverage POS systems, preferably MICROS essential
Good performance and attendance record
Own transport
Preference will be given to a black South African Females.
Email your CV to anthonyjobs(at)wcp.co.za
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